Hey Ainsley!
How do I order some? I want 4. Can I mail you a check? Or do you want to barter for 2 hand screened BICAS posters? We just rode in the Tucson Parade of Lights with a Bike!Bike! Toronto guest rider (Alicia).
Sorry for only getting you the one recipe this year - thought it is my favorite.
Here is another easy one to kick off for the next round:
Flax Crackers
Mix in medium to large bowl: Several cups of flax seeds Up to a cup of ground flax powder from here on out the ingredients and amounts are up to you: sesame seeds chopped nuts chia seeds salt pepper herbs and spices (i like parsley, coriander and paprika) tamari or bragg amino acids add water until mixture is viscous (note: it will thicken as it sits) spread thinly onto cookie sheet if desired, cover with sundried tomoatoes, thinly sliced olives or other toppings choose your crisping method: lay pan out in the hot sun on a dry day or use a dehydrator or use the oven on a low (250) setting
Store in air tight container unless you're into soft crackers.
Love, Casey
On Fri, Dec 17, 2010 at 9:04 PM, Ainsley Naylor needleandthread@gmail.comwrote:
We have the first edition of our cookbook finished and ready for sale at the shop! With about 40 Vegan, DIY recipes it's a great zine and only costs $5 ($4 for volunteers). Buy one for your kitchen, your Mum or a pal. All proceeds go to helping run Bike Pirates (and our awesome kitchen program).
Thanks to everyone who contributed and encouraged us with this project. Please tell interested folks they should *continue* to send me recipes, so we can do a second volume next Summer. recipes, suggestions, or comments can be sent to: lunch (at) bikepirates (dot) com
x Ainsley.
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